How To Make Iced Coffee At Work
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How to Make Iced Coffee At Work
There’s nothing quite like a refreshing iced coffee to kickstart your day or to peak you up mid-morning. Cold Brew, Iced Coffee and Nitro Coffees are a trend that looks set to stick around and are now forefront on the menus of high street and independant coffee shops. Cold coffee beverages now make up a large percentage of sales on the high street and people are looking for ways to get their cold brew fix at home.
Fortunately, with the convenience of a bean-to-cup coffee machine available right in your office, crafting the perfect iced coffee is easier than you might think. In this article, we’ll guide you through the simple steps to create a delightful, iced coffee recipe that will keep you cool and energized throughout your workday.
Our speciality selected coffee blends are great to use in your cold brew or iced latte, our Fairtrade, 100% Arabica coffee beans can be purchased directly from us here.
Iced Coffee Recipe – Ingredients & Equipment:
- Office bean-to-cup coffee machine
- Fresh coffee beans (choose your favorite roast)
- Filtered water
- Ice cubes
- Milk or milk alternative (e.g., almond milk, soy milk)
- Sweetener (sugar, honey, or flavored syrups) – optional
- Tall glass or a plastic cup
- A long spoon or stirrer
- Optional whipped cream and garnishes
Step-by-Step Guide Iced Coffee Recipe:
1. Prepare Your Coffee Machine: Start by ensuring your office bean-to-cup coffee machine is clean and in good working order. Clean, crisp filtered water will make your iced coffee so much more refreshing.
2. Choose Your Coffee Beans: Select your favorite coffee beans or a blend that suits your taste preferences. The choice of beans can significantly influence the flavor of your iced coffee. For a classic iced coffee, medium to dark roast beans often work best.
3. Grind the Coffee: Most bean-to-cup machines have a built-in grinder. Set the machine to the desired coffee grind size, typically a coarser setting for iced coffee. Grind enough coffee beans to brew a single cup.
4. Brew Your Coffee: Place a cup or glass under the coffee spout and start the brewing process. Let the machine work its magic, extracting a fresh cup of coffee directly into your chosen vessel.
5. Sweeten and Chill: If you prefer your iced coffee sweetened, add sugar or flavored syrup to taste while the coffee is still hot. Stir well to ensure the sweetener dissolves completely. Allow the coffee to cool to room temperature.
6. Ice It Up: Fill your glass or cup with ice cubes, leaving some room at the top for the milk (if required). The ice will quickly chill the coffee and dilute it to the perfect strength.
7. Add Milk or Milk Alternative: Pour in your desired amount of milk or milk alternative. Adjust the quantity to suit your taste. Give it a gentle stir to combine the coffee, sweetener, and milk.
8. Garnish (Optional): For an extra touch of indulgence, top your iced coffee with whipped cream and a sprinkle of chocolate shavings. This step is entirely optional but adds a delightful aesthetic and flavour element.
9. Enjoy: Grab a long straw or sip directly from the glass, and enjoy your freshly made iced coffee. Savor the rich coffee flavor, the refreshing ice, and the creamy milk.
Making an iced coffee with your office bean-to-cup coffee machine is a straightforward and delightful process. With just a few simple steps, you can create a cool, caffeinated treat that’s perfect for staying refreshed and alert during your workday.
Customize your iced coffee to suit your taste, experimenting with different coffee beans, milk options, and sweeteners until you find your ideal combination. Cheers to staying cool and caffeinated in the office!
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Head on over to our full range of supplies and esentials here.
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